Υλικα 4 μοσχαρίσιες μπριζόλες 8 κ.σ. blue cheese 1/2 φλ. φρέσκο γάλα 1 κ.γλ. μουστάρδα 250 γρ. μανιτάρια κομμένα σε φέτες 1 κ.σ. ψιλοκομμένο ξερό κρεμμύδι 1 πρέζα θυμάρι 1 κ.σ. βούτυρο αλάτι, πιπέρι Εκτέλεση Ψήνουμε τις μπριζόλες στη σχάρα ή στον φούρνο ανάλογα με τις προτιμήσεις μας (λιγότερο ψημένες ή καλοψημένες). Υπολογίζουμε να τις γυρίσουμε μόνο 1 φορά. Χρειάζεται [...]
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