Υλικά 24 καραβίδες 30 γραμμ. βούτυρο αλάτι φρεσκοτριμμένο πιπέρι Για τη σάλτσα 3 κρόκοι 3 κ.σ. νερό 60 γραμμ. βούτυρο χυμός από 1 λάιμ άνθος αλατιού Εκτέλεση 1. Καθαρίζετε τις καραβίδες Λιώνετε το βούτυρο σε μια κατσαρόλα Αλατοπιπερώνετε τις [...]
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