Υλικά 1 κιλό χοιρινό για τηγανιά (σπάλα ή λαιμός ή και τα δυο) αλάτι πιπέρι ρίγανη 1 λεμόνι 3 κουταλιές μουστάρδα 1/2 ποτήρι νερό Εκτέλεση Μαρινάρουμε το χοιρινό με αλάτι, πιπέρι, ρίγανη από όλες τις μεριές και το ανακατεύουμε με τα χέρια μας κάλα Ζεσταίνουμε το τηγάνι στο δυνατό καλά μέχρι να κάψει Αραδιάζουμε τα κομμάτια του χοιρινού μέσα στο [...]
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