Υλικά Για τη ζύμη 400 γραμμάρια αλεύρι 30 γραμμάρια ελαιόλαδο 250 γραμμάρια νερό Αλάτι Λίγο ξίδι Για τη γέμιση 300 γραμμάρια φέτα 300 γραμμάρια ελιές καθαρισμένες 100 γραμμάρια γραβιέρα 2 ντομάτες τριμμένες στο τρίφτη 6 λιαστές ντομάτες Θυμάρι Εκτέλεση Για τη ζύμη Φτιάχνουμε μία εύπλαστη ζύμη ανακατεύοντας το αλεύρι με το λάδι, το νερό, το αλάτι και το ξύδι και [...]
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