Υλικά Φύλλο κρούστας 3 φύλλα Μέλι 3 κουταλιές σούπας Μαύρο σουσάμι 1 κουταλάκι γλυκού Φέτα 400 γρ σκληρή Καλαμποκέλαιο για τηγάνισμα Εκτέλεση Διπλώνουμε ένα φύλλο κρούστας στην μέση. Τοποθετούμε στο κέντρο μία φέτα από το τυρί μας περίπου 3 cm, διπλώνουμε τα πλαϊνά σημεία του φύλλου και τυλίγουμε σαν φάκελο, έτσι ώστε να θωρακίσουμε το τυρί στο εσωτερικό του [...]
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