Υλικά ελαιόλαδο 2 κ.γ. Maggi Νοστιμιά 4 τορτίγιες 1 κονσέρβα ντομάτα κονκασέ στραγγισμένη (400γρ.) 1 ματσάκι θυμάρι ή βασιλικό (μόνο τα φύλλα του) 250γρ. μοτσαρέλα τριμμένη ή μείγμα 4 τυριών Εκτέλεση Ανακατέψτε 2 κ.γ. Maggi Νοστιμιά με 100ml ελαιόλαδο. Προθερμάνετε το φούρνο στους 220 βαθμούς στον αέρα. Βάλτε για ένα λεπτό στο φούρνο τις τορτίγιες πασπαλισμένες με λάδι και Maggi [...]
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