Υλικά 1 μικρό μπρόκολο 10 ντοματινια κομμένα στη μέση 200 γραμμάρια τυρί μοτσαρέλα Φύλλα βασιλικού Αλάτι Πιπέρι Ελαιόλαδο Ξίδι βαλσμάμικο Εκτέλεση Κόβουμε το μπρόκολο σε πουγκιά και το ζεματάμε σε ζεστό νερό για 7 λεπτά, στραγγίζουμε. Καθαρίζουμε, πλένουμε τα ντοματίνια και τα κόβουμε στη μέση. Κόβουμε τη μοτσαρέλα σε φέτες. Τοποθετούμε στο πιάτο τα ντοματίνια μαζί τη μοτσαρέλα και το [...]
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